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Food
PrintSHARE PLATES
Anchovy Toast
| 14.00 |
Marinated white anchovies, grilled sourdough,
crushed tomato, kewpie mayo
crushed tomato, kewpie mayo
Crispy Calamari
| 19.00 |
Humboldt squid, red pepper, jalapeno, chili aioli,
horseradish aioli
horseradish aioli
Baked Oysters
| 18.00 |
BC beach oyster, calabrian chili mornay,
breadcrumb, lemon, grana padano
breadcrumb, lemon, grana padano
Steamed Mussels
| 26.00 | ||
| 1/2 Mussels 1/2 Clams | 4.00 |
White wine shallot or San Marzano tomatoes,
chorizo, red pepper, served with focaccia
chorizo, red pepper, served with focaccia
Burrata & Focaccia
| 24.00 |
Seasonal accompaniments
Saganaki Prawns
| 24.00 |
Ouzo, garlic, tomatoes, green onion, greek cheese
Saganaki Tofu
| 22.00 |
Ouzo, garlic, tomatoes, green onion, vegan feta
Jumbo Prawn Cocktail
| 19.00 |
Xo cocktail sauce, lemon
Shishito Peppers
| 17.00 |
Furakake, garlic aioli
SALADS
Classic Caesar Salad
| 18.00 |
Crisp romaine, house made caesar dressing,
croutons, grana padano
croutons, grana padano
Beet & Arugula Salad
| 19.00 |
Roasted red and golden beets, arugula,orange segments, goat cheese, pepitas,balsamic reduction
Green Salad
| 17.00 |
Fresh greens, seasonal fruit, cucumber,
candied pecans, house vingrette
candied pecans, house vingrette
HAND-HELDS
LOBSTER ROLL
| 28.00 |
Fresh lobster, garlic aioli, celery, chives, potato bun
served with sea salted kettle chips
served with sea salted kettle chips
Fried Chicken Sandwich
| 22.00 |
Organic free-run chicken, apple slaw,
monteray jack, chili mayo, brioche bun
monteray jack, chili mayo, brioche bun
Hook's Beach Burger
| 22.00 |
AAA grass fed beef, bacon, cheddar, lettuce,
tomato, pickle, onion, garlic aioli, brioche bun
tomato, pickle, onion, garlic aioli, brioche bun
MAINS
Sablefish
| 42.00 |
Alaskan sablefish, brown butter, capers,
white wine, dill, broccolini, roasted potatoes
white wine, dill, broccolini, roasted potatoes
Westcoast Salmon Bowl
| 26.00 |
BC wild salmon, brown rice, nori, avocado,
edamame, pickled daikon, cucumber, cabbage
edamame, pickled daikon, cucumber, cabbage
Fish & Chips
| Cod | 26.00 |
Fresh beer battered fish, house tartar sauce, slaw
Sub Halibut $MP
Sub Halibut $MP
SIDES
Grilled Broccolini
| 11.00 |
Lemon, garlic, calabrian chili
Yam Fries
| 11.00 |
Horseradish aioli
Garlic Fries
| 11.00 |
Chili aioli
House Focaccia
| 9.00 |
Served with olive oil and balsamic
ADD-ONS
Prawns
| 11.00 |
Chicken
| 12.00 |
Salmon 4oz
| 12.00 |
Pan Fried Tofu
| 12.00 |
- Please notify your server of any allergies. Here at Hook Cantina we try our best to eliminate any cross-contamination. Please take into consideration that cross-contamination can still occur.
- Groups of six or more are subject to a 20% auto-gratuity
- Groups of six or more are subject to a 20% auto-gratuity
Vegetarian Gluten Free VeganCocktails
PrintClassic Cocktails
MOSCOW MULE
| 14.00 |
MOJITO
| 14.00 |
TOM COLLINS
| 14.00 |
NEGRONI
| 14.00 |
OLD FASHIONED
| 14.00 |
BOULEVARDIER
| 14.00 |
Taps
Print16oz $7.25
ROTATING DRAFT
PHILLIPS // TILT LAGER (5.0%)
| 7.50 |
WILDEYE // IMPLOSION PILSNER (4.8 %)
| 8.50 |
DRIFTWOOD // NAUGHTY HILDEGARD ESB (6.5%)
| 9.50 |
BOMBER // PARKLIFE PASSIONFRUIT ALE (4.5%)
| 9.50 |
33 ACRES // MEZCAL GOSE (5%)
| 9.50 |
DRIFTWOOD // FAT TUG IPA (7.0%)
| 9.50 |
TWIN SAILS // WOULD CRUSH RASPBERRY WHEAT ALE ( 5.1 %)
| 9.50 |
SUPERFLUX // COLOR & SHAPE IPA (7%)
| 11.00 |
BRIDGE BREWING // BOURBON BLOOD ORANGE WHEAT ALE (5.5%)
| 9.50 |
RUSSELL BREWING // PALE ALE (5%)
| 7.50 |
ROTATING CIDER
| 11.00 |
ask your server for details
Wine
Printsparkling
Narrative Rose Sparking XC Method
| 12.00 | 5oz GLS | |
| 60.00 | BOTTLE |
Corcelettes SANTE
| 9.00 | 5oz GLS | |
| 12.00 | 9oz CAN |
250mL cans, similkameen valley
rosé
HOUSE ROSE
| 10.00 | 6oz GLS | |
| 15.00 | 9oz GLS | |
| 45.00 | BOTTLE |
Narrative Rose, Summerland, BC, 2020
ROSE
| 14.50 | 6oz GLS | |
| 21.00 | 9oz GLS | |
| 60.00 | BOTTLE |
Da Silva, Okanagan, 2020
white
HOUSE WHITE
| 10.00 | 6oz GLS | |
| 15.00 | 9oz GLS | |
| 45.00 | BOTTLE |
Lost Inhibitions White Blend, Okanagan Valley, BC, 2018
PINOT GRIS
| 12.50 | 6oz GLS | |
| 18.50 | 9oz GLS | |
| 50.00 | BOTTLE |
Haywire Switchback, Summerland, BC, 2018
RIESLING
| 14.00 | 6oz GLS | |
| 21.00 | 9oz GLS | |
| 55.00 | BOTTLE |
Ex Nihilo, Okanagan, BC, 2021
CHARDONNAY
| 16.00 | 5oz GLS | |
| 24.00 | 9oz GLS | |
| 60.00 | BOTTLE |
Wente, 2020, US
red
HOUSE RED
| 10.00 | 6oz GLS | |
| 15.00 | 9oz GLS | |
| 45.00 | BOTTLE |
Inniskillin, Okanagan, 2019
PINOT NOIR
| 14.00 | 6oz GLS | |
| 21.00 | 9oz GLS | |
| 55.00 | BOTTLE |
fairview cellars, okanagan valley, 2019
SYRAH
| 16.00 | 6oz GLS | |
| 24.00 | 9oz GLS | |
| 60.00 | BOTTLE |
corcelettes, similkameen valley, 2019
MERLOT
| 19.00 | 6oz GLS | |
| 27.00 | 9oz GLS | |
| 75.00 | BOTTLE |
ex nihilo, okanagan valley, 2019
Bottles & Such
PrintBottles & Cans
NUDE
| 7.00 |
355mL. Raspberry Lemon
LONETREE CIDER
| 7.00 |
355mL. BC
GUINNESS
| 8.00 |
473mL
GLUTENBURG
| 9.00 |
473mL
HEY YALL
| 7.00 |
355ml
Others
PHILLIPS iota IPA (Non-Alcoholic Beer)
| 6.00 |
BOYLANS ROOTBEER
| 5.00 |
BOYLANS ORANGE
| 5.00 |
JARRITOS SODA
| 5.00 |
pineapple or grapefruit
Alcohol
PrintWhiskey
Evan Williams Bourbon
| 7.00 |
Bulleit Bourbon
| 8.00 |
Buffalo Trace Bourbon
| 8.50 |
Maker's Mark Bourbon
| 9.00 |
Basil Hayden's Bourbon
| 10.00 |
Auchentoshan Three Wood Single Malt
| 17.00 |
Balvenie Caribbean Cask Single Malt
| 25.00 |
Alberta Premium Rye
| 7.00 |
Crown Royal
| 8.00 |
Jameson's
| 8.00 |
Roe & Co Irish Whisky
| 10.00 |
Tequila/Mezcal
El Jimador Blanco
| 7.00 |
Hornitos Plata
| 8.00 |
Olmeca Altos
| 10.00 |
Teremana Reposado
| 12.00 |
1800 Coconut
| 10.00 |
Don Julio Blanco
| 17.00 |
Casamigos Reposado
| 19.00 |
Don Julio Reposado
| 20.00 |
Kah Anejo
| 20.00 |
Clase Azul Reposado
| 40.00 |
Clas Azul Gold
| 80.00 |
Fandango
| 10.00 |
Sombra
| 13.00 |
Siete Misterios
| 14.00 |
Koch
| 14.00 |
Casamigos Mezcal
| 21.00 |
Rum/Cachaca
Captain Morgans White
| 7.00 |
Havana Club 3yr
| 7.00 |
Captain Morgans Deluxe
| 8.00 |
Captain Morgans Spiced
| 8.00 |
Flor de Cana 7yr
| 8.00 |
Havana Club 7
| 8.00 |
Appletons Estate 8yr
| 8.00 |
Plantation Original Dark
| 10.00 |
Plantation Pineapple
| 11.00 |
Ron Zacapa 23yr
| 18.00 |
Cachaca 51
| 8.00 |
Vodka
Ketel One
| 8.00 |
Tito's
| 8.00 |
Ciroc
| 10.00 |
Ciroc Pineapple
| 11.00 |
Grey Goose
| 11.00 |
Gin
Tanqueray
| 7.00 |
Bombay Saphire
| 8.00 |
Driftwood Contact
| 9.00 |
Driftwood Parabola
| 9.00 |
Long Table London Dry
| 10.00 |
Long Table Cucumber
| 10.00 |
Hendrick's
| 11.00 |
Empress
| 12.00 |
Brandy/Cognac
Grand Marnier
| 9.00 |
Hennessy VS
| 14.00 |
Boulard Calvados
| 12.00 |
Aperitif/Digestif
Martini Vermouth
| 7.00 |
Rosso/Bianco/Extra Dry
Aperol
| 7.00 |
Campari
| 7.00 |
Kahlua
| 7.00 |
Bailey's
| 7.00 |
Original/Almond
Disaronno
| 7.00 |
Fernet Branca
| 8.00 |
Amaro Averna
| 8.00 |
Amaro Montenegro
| 8.00 |
La Pinta Pomegranate
| 15.00 |
Green Chartreuse
| 17.00 |
Happy Hour Food
PrintAVAILABLE MONDAY - FRIDAY 3- 6 PM
FRESH SHUCKED OYSTERS
served with fresh lemon, horseradish and mignonette
MARKET PRICE
FOOD
Happy Hour Drink
Print$6
FUGGLES LAGER (16oz)
RUSSELL PALE ALE (16oz)
$7
HOUSE WINE (6oz)
red, white or rose
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
Operating Hours
Hours may change during holidays or special occasions. Please contact the establishment for specific information.
| Monday: | 3:00pm - 10:00pm |
| Tuesday: | 3:00pm - 10:00pm |
| Wednesday: | 3:00pm - 10:00pm |
| Thursday: | 3:00pm - 10:00pm |
| Friday: | 12:00pm - 11:00pm |
| Saturday: | 12:00pm - 11:00pm |
| Sunday: | 12:00pm - 10:00pm |
Daily Features
-
Sunday :
NUDE VODKA SODA - $5
JAMESONS (1oz) - $5
HOOK CAESAR (2oz) - $10
PHILLIPS LAGER (16oz) - $5
Contact
Hooks Restaurant
Phone : (604) 620-4668 Email : info@hookseabar.com 1210 Denman Street
Vancouver, BC
V6G 2N2
Vancouver, BC
V6G 2N2
Directions
Enter your address including your city to get detailed driving directions.
* The directions provided by this site are for planning purposes only. You may find that construction projects, traffic, weather, or other events may cause conditions to differ from the map results, and you should plan your route accordingly. You must obey all signs or notices regarding your route.
